Respuesta :

Answer:

Pan-Frying is a complete cooking technique. When something has been 'pan-fried' it is done and ready to serve. Searing is an incomplete process, a step in a larger process. Searing can happen before roasting, braising or other finishing method.

Explanation:

Answer:

To fry is to cook something in oil. To sear is to cook over dry heat.

Explanation:

Frying happens when you cook something in fat or oil, and this adds a new heat. Searing is just cooking over dry heat without fat or oil.