A solution of sucrose (sugar) in water is in equilibrium with solid sucrose. If more solid sucrose is now added, with stirring,

a) the concentration of the solution will increase.
b) the concentration of the solution will decrease.
c) the volume of solution will increase.
d) a supersaturated solution will be produced.

Question

04-03-2022
Chemistry

contestada

A solution of sucrose (sugar) in water is in equilibrium with solid sucrose. If more solid sucrose is now added, with stirring,

a) the concentration of the solution will increase.
b) the concentration of the solution will decrease.
c) the volume of solution will increase.
d) a supersaturated solution will be produced.

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adefioyelaoye adefioyelaoye · Answer 1 · 2022-03-30T10:29:17+02:00

There will be an increased volume when there is a corresponding increase in solid sucrose.

What is a solution?

This is defined as a special type of homogeneous mixture composed of two or more substances.

The concentration of the solution will remain the same since water is in equilibrium with solid sucrose. The volume will however increase due to addition of the solute.

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