Monosaccharides are to polysaccharides as are AMINO ACIDS to PROTEINS.
- Polysaccharides are carbohydrates composed of many subunits called monosaccharides, which are linked together by glycosidic bonds.
- Proteins are biomolecules consisting of many subunits called amino acids, which are linked by peptide bonds.
- Lipids represent a broad class of organic molecules composed of a glycerol backbone that attaches to one or more fatty acids.
- Nucleic acids (either DNA or RNA) are biomolecules composed of long chains of nucleotides linked by phosphodiester bonds.
In conclusion, monosaccharides are to polysaccharides as are AMINO ACIDS to PROTEINS.
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